The Culinary
Archive

Daal Tadka Black (Punjabi Dhaba Style)

Black lentils slow cooked over night with onion, ginger, garlic, tomatoes in a chef's special recipe.

Yellow Daal Tadka

The most popular of all lentils, yellow daal slow cooked with ginger, garlic and onion.

Tomato Daal

Slow cooked lentils with braised tomatoes, ginger, garlic and onions.

Palak Daal, Homestyle

Slow braised lentils with spinach, tomatoes, ginger, garlic and onions.

Malai Kofta

Vegetable dumplings made from potatoes and cottage cheese, finished with korma sauce with a touch of cashew nuts.

Palak Kofta Curry

Soft spinach and cottage cheese dumplings in rich nutty sauce finished with chef's special blend of spices.

Veg Korma 🌶️

Seasonal vegetables cooked with cashew nuts & finished with nutty korma gravy. Mild spice profile.

Veg Poriyal

Seasonal vegetables cooked in tempered spices and coconut masala.

Palak Paneer

Tempered puree of fresh leafy English spinach cooked with cottage cheese and finished with fresh ginger, garlic and cream.

Paneer Tikka Masala

Tender cubes of home made cottage cheese cooked in tomato sauce with capsicum, onion and fresh coriander.

Matar Paneer

Fresh snow pea pods and cottage cheese cooked with north Indian curry sauce finish with cream and coriander.

Paneer Butter Masala

Grilled cottage cheese in buttery sauce of tomatoes and fenugreek leaves.

Kadai Paneer

Paneer tossed with onions, capsicum and tomatoes finished in a Chef's special kadai sauce.

Eggplant and Patato Curry (Baingan Patiala)

Potatoes and eggplant cooked in its juices with selected herbs, spices and tempered onion sauce.

Eggplant Masala

Tempered eggplant tossed in aromatic herbs and spices.

Methi Chaman Haryali

Cottage cheese curry with fenugreek and spinach in homemade spice blends.

Aloo Gobhi

A Punjabi's favourite cauliflower florets and baby potato cooked with traditional masala sauce. Finished with fresh coriander & juicy stem of ginger confirming authentic flavours.

Daal Makhani

North Indian delicacy of black lentil simmered in slow fire to give a velvety texture, tempered with onion, ginger, garlic, tomatoes and cream.

Aloo Gobhi

A Punjabi's favourite cauliflower florets and baby potato cooked with traditional masala sauce. Finished with fresh coriander & juicy stem of ginger confirming authentic flavours.

Veg Poriyal

Seasonal vegetables cooked in tempered spices and traditional coconut masala.

Yellow Daal Tadka

The most popular of all lentils, yellow split peas slow cooked with ginger, garlic and onions. Safely ordered dairy-free.

Tomato Daal

Slow cooked tracking lentils with braised tomatoes, ginger, garlic and garden onions.

Palak Daal, Homestyle

Slow braised lentils cooked down with fresh leafy English spinach, ginger, and garlic blends.

Eggplant Masala

Tempered baby eggplant pieces tossed in aromatic regional heritage herbs and dry spice structures.

Butter Chicken

Tandoori chicken thigh fillet in buttery sauce of tomatoes and smoky fenugreek.

Chicken Tikka Masala

Tender thigh fillet chicken tikka cooked in special masala sauce with capsicum and onion.

Mango Chicken

Boneless tendered pieces of chicken prepared in mildly spiced gravy fused with mango.

Chicken Vindaloo 🌶️🌶️

Speciality from Goa, boneless chicken marinated and finished in a hot sauce. Medium spice profile.

Chicken Hariyali

Delicacy from Punjab region, made with spinach puree, spices and cream.

Chicken Korma 🌶️

A mild preparation of chicken with ground roasted cashew nuts, hint of spices and fresh cream. Mild spice profile.

Chicken Madras

Special dish from Madras, cooked with roasted mustard seeds, curry leaves, exotic south Indian flavors, coconut and fresh coriander.

Chicken Chettinad 🌶️🌶️

Delicacy from the Chettinad region of Tamil Nadu, boneless chicken cooked with dry red whole chilli, black pepper and coconut milk. Medium spice profile.

Chicken Curry - Home Style

Home style chicken curry with chef's own recipe with touch of fenugreek leaves, garam masala and fresh coriander.

Pistachio Chicken

Boneless Chicken cooked in a delicious sauce made with pistachio puree, herbs with a hint of aromatic spices.

Kadai Chicken

Tender pieces of chicken tossed with onion,tomatoes and capsicum, finished with Chef's special blend of Kadai sauce.

Andhra Chicken 🌶️🌶️

Tender chicken pieces cooked in homemade Andhra spices, curry leaves and cashew nuts paste, herbs with a hint of aromatic spices. Medium spice profile.

Goat Curry

Tender pieces of baby goat meat, slow cooked delicacy from Punjab region of India served with fresh coriander.

Andhra Mutton Curry 🌶️🌶️

Tender pieces of baby goat meat, slow cooked in south Indian spices, served medium to hot. Medium spice profile.

Goat Chettinad 🌶️🌶️

Goat curry in aromatic Chettinad spices of whole red chilli, black pepper and coconut milk. Medium spice profile.

Lamb Korma 🌶️

A mild preparation of lamb with ground roasted cashew nuts, hint of spices and fresh cream. Mild spice profile.

Lamb Rogan Josh

A popular preparation of lamb curry from Kashmir region made in rich lamb stock gravy, fresh tomatoes and finished with coriander.

Lamb Vindaloo 🌶️🌶️

A speciality dish from Goa, boneless meat matured and finished in a hot sauce. Medium spice profile.

Lamb Madras

Special dish from madras, boneless lamb cooked with roasted mustard seeds, coconut and fresh coriander.

Saag Lamb

Delicacy from the state of Punjab in Northern India, made with boneless lamb mixed with puree of spinach, spices and garam masala.

Lamb Chettinad 🌶️🌶️

Boneless lamb curry in aromatic Chettinad spices of whole red chilli, black pepper and coconut milk. Medium spice profile.

Beef Korma 🌶️

A mild preparation of Beef with ground roasted cashew nuts, hints of spices and fresh cream. Mild spice profile.

Beef Madras

Special dish from Madras, beef cooked with roasted mustard seeds, coconut and fresh coriander.

Beef Vindaloo 🌶️🌶️

A speciality dish from Goa, boneless meat matured and finished in a hot sauce. Medium spice profile.

Bombay Beef 🌶️

A house special mild beef curry cooked with potatoes, coconut milk and a hint of toasted fenugreek leaves. Mild spice profile.

Beef Rogan josh 🌶️

A popular preparation of Beef curry from Kashmir region made in rich beef stock gravy, fresh tomatoes and finished with coriander. Mild spice profile.

Goan Beef Curry

Slow cooked beef in onion and tomatoes with special blend of curry leaves, black pepper and coconut cream.

Goan Fish Curry

Fresh ling fillet cooked in onion, tomato sauce with special blend of Goan spices and dash of tamarind and coconut cream.

Kadai Fish

Ling fillet tossed with onion, tomato and capsicum and finished in chef special kai sauce.

Fish Masala Andhra style 🌶️🌶️

Our Chef's signature seafood preparation from his hometown in Andhra Pradesh. Medium spice profile.

Prawn Malabar

Delicious succulent shelled bay prawns simmered in coconut milk and delicate spices.

Prawn Butter Masala

Selected prawn cooked in onion tomato based sauce finished with a touch of cream and butter.

Tandoori Roti

Whole wheat flour flat Indian bread cooked in clay oven

Plain Naan

Soft self raised clay oven bread

Butter Naan

Soft self raised clay oven bread with butter

Keema Naan

Spiced Indian bread cooked in clay oven with minced lamb

Garlic Naan

Soft self raised clay oven bread with butter roasted garlic

Cheese Naan

Delicious naan bread stuffed with tasty cheese & topped with butter

Peshawari Naan

A unique naan bread stuffed with flaky coconut, almonds, sultana, cashew nuts and apricot

Lachcha Prantha

Layered whole wheat flat bread

Paneer Kulcha

Naan bread stuffed with spices & cottage cheese

Paneer & Onion Kulcha

Naan bread stuffed with spices, cottage cheese, spanish onion and coriander

Aloo Parantha

Naan bread stuffed with spiced potato mixture

Spinach & Cheese Naan

Naan bread stuffed with fresh spinach and cheddar cheese mix

Olive Cheese Naan

Naan bread stuffed with tasty cheese, kalamata olives

Chicken / Lamb Biryani 🌶️🌶️

Slow baked whole spice rice blending with signature chicken or lamb selections. Medium spice profile.

Veg Biryani 🌶️🌶️

Fragrant rice preparation layered perfectly with baseline seasonal vegetables. Medium spice profile.

Basmati Rice

Coconut Rice

Large Basmati Rice

Large Coconut Rice

Pappadam Basket

Cucumber Raita

Mango Chutney

Mix Pickle

Green Salad

Onion Salad

Kachumber salad

Gulab Jamun (2 pcs)

Gulab Jamun (1 pc) with Ice Cream

Paan Kulfi

Pistachio Kulfi

Mango Kulfi

Mix Dessert Platter

2 pcs Gulab Jamun, Mango Kulfi & Pistachio Kulfi